A recent study published in Agriculture, Ecosystems and Environment demonstrates that conservation management of farms increases the abundance of...
A recent study published in Agriculture, Ecosystems and Environment demonstrates that conservation management of farms increases the abundance of...
A study published in the journal Environmental Health Perspectives has now examined the possible association between rheumatoid arthritis (RA) and...
Precise analysis of scientific articles isn’t always easy and almost never quick. Today’s media has much to report on and respond to, and...
A study from Japan confirms that bird diversity is greater on organic versus conventional farms. The study fills a gap in our knowledge about...
Opponents to organic often cite the benefits of pesticide use, such as controlling pests and increasing yields. However, economic models rarely...
A new study published in the journal Nature Plants analyzed the environmental impact of the complete supply chain for producing a loaf of bread....
A recent study published in the Journal of Environmental Management assessed energy usage and yields for organic and conventional rice production...
Unfortunately, we rarely are exposed to a single pesticide residue at a time. Most products are sprayed with a cocktail of chemicals, and, according to...
A new editorial published in the medical journal The Lancet highlights some important details from the recently commissioned European Parliament...
A new, groundbreaking study out of Norway shows that eating an organic diet while pregnant can reduce the occurrence of certain birth defects...